Banana Carrot Cookies
A delightful blend of organic banana puree and carrots, combined with gluten-free oats, quinoa crisps, and flaxseed. Sweetened naturally with Maine maple syrup and a hint of cinnamon, these bites offer a moist, banana bread-like texture in a convenient, on-the-go snack.
 
More about Mom's organic Munchies...
Mom's Organic Munchies, based in Brunswick, Maine, was founded by Betty Crush in 2008 after being diagnosed with Celiac disease. Looking for a snack that was both nourishing and easy to digest, she began creating her own recipes. What started in her home kitchen quickly grew into a family-run business, with her son Craig joining the mission to craft snacks that are as wholesome as they are delicious.Everything is made from scratch using high-quality organic and natural ingredients. Their cookies, bars, and bites are gluten-free, dairy-free, vegan, non-GMO, and low in natural sugars—perfect for those seeking clean, plant-based indulgence.Beyond great snacks, Mom’s Organic Munchies is committed to giving back, supporting programs that fight childhood hunger and promote food accessibility for families in need.