Fancy Nut Mix
Indulge in the ultimate gourmet nut blend with Magee’s “Fancy Mix” — a premium one-pound mix featuring almonds, blanched almonds, cashews, macadamias and pecans, offered salted or unsalted to suit your taste. Hand-roasted in small batches in Los Angeles from their century-old nut-crafting legacy, each handful delivers rich, buttery character and outstanding crunch. Whether as an elegant snack, office treat or upscale gift, this mix brings refined simplicity and quality that speak to Magee’s dedication to tradition and flavour.
More about Magee’s Nuts...
Founded in 1917 by Ray and Blanche Magee, Magee’s started as a humble stand in Los Angeles’s historic market scene and grew into a family-run brand rooted in craftsmanship and tradition. What began with a custom peanut-butter machine has become a legacy of small-batch roasting and flavour refinement. Located now in the city’s famed Farmers Market since 1934 (as one of its first non-farm tenants), Magee’s remains committed to doing things the thoughtful way. Each nut is selected and roasted with care, no shortcuts, honouring a century-old promise to flavour, quality and consistency. Today Magee’s offers not just classic roasted nuts but gift sets, nut butters & preserves, specialty popcorn and more, all designed to bring that artisanal touch into everyday snacking or special-occasion gifting.

Fancy Nut Mix - 6 oz
$5.23
Fancy Nut Mix
Indulge in the ultimate gourmet nut blend with Magee’s “Fancy Mix” — a premium one-pound mix featuring almonds, blanched almonds, cashews, macadamias and pecans, offered salted or unsalted to suit your taste. Hand-roasted in small batches in Los Angeles from their century-old nut-crafting legacy, each handful delivers rich, buttery character and outstanding crunch. Whether as an elegant snack, office treat or upscale gift, this mix brings refined simplicity and quality that speak to Magee’s dedication to tradition and flavour.
More about Magee’s Nuts...
Founded in 1917 by Ray and Blanche Magee, Magee’s started as a humble stand in Los Angeles’s historic market scene and grew into a family-run brand rooted in craftsmanship and tradition. What began with a custom peanut-butter machine has become a legacy of small-batch roasting and flavour refinement. Located now in the city’s famed Farmers Market since 1934 (as one of its first non-farm tenants), Magee’s remains committed to doing things the thoughtful way. Each nut is selected and roasted with care, no shortcuts, honouring a century-old promise to flavour, quality and consistency. Today Magee’s offers not just classic roasted nuts but gift sets, nut butters & preserves, specialty popcorn and more, all designed to bring that artisanal touch into everyday snacking or special-occasion gifting.


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