Pretzel Shortbread Cookies:
Where buttery shortbread meets the irresistible crunch of our signature pretzels. Made with fine bread crumbs from our award-winning Original Salted Pretzels, these cookies deliver a delicate, melt-in-your-mouth texture with a just-right balance of sweet and salty.
 
More about On Tap Kitchen...
Born from beer-fueled cravings and a love for real flavor, On Tap Kitchen set out to reimagine the crunchy pretzel. Using the same technique behind perfect German soft pretzels—think lye bath, organic Colorado flours, and cold-pressed sunflower oil—we crafted a snack that’s intensely crunchy yet light, bold yet balanced.
These are not your average salt sticks. Our award-winning pretzels are made with whole wheat and rye, then seasoned with real ingredients your grandma would recognize—like malt vinegar, honey mustard, or cinnamon sugar—never anything artificial. Perfect with a craft beer, a hike in the Rockies, or a Denver game-day spread, these pretzels are what happens when tradition meets obsession. Every bite proves that crunchy pretzels can be something more